Each Pizza has our own GUANTONiO’S hand made dough & mozzarella (all other cheese will be noted). All of our ingredients and produce are sourced from local farms and businesses. We finish each pizza with a local Olive Oil & freshly hand grated cheese.

PIZZA MENU CHOICES

Sauces

(the first ingredient listed is always our sauce base for that particular pizza)

Tomato… San Marzano Tomato, hand milled


Panna … light hand- whipped  cream base


Olive Oil…A local Lodi Olive oil and often accompanied with fresh garlic


Tomato Base Pizzas

Margherita -  Tomato / Basil / Mozzarella

Salame -    Tomato / Genoa Salame / thin sliced Red Onion & finish w/  fresh Arugula

Sausage -  Tomato / GUANTONiO’s Sausage / Red Onion/ Pepper flakes/ Parsley

Dopo  -  Tomato / Oregano / Mozzarella / Pancetta

 

Panna Based Pizzas

*Zucchini  -  Panna / Zucchini  / Spring onions / Pancetta/ Goat Cheese

*Butternut  - Panna / Butternut squash / Kale / Fontina / Pancetta

*Asparagus -  Panna / Asparagus / Pancetta/ Oregano / Lemon & pinch of mint

*Brussel Sprouts - Panna / Brussel Sprouts / Bacon / Shallots

Mushroom -  Panna / Roasted Mushrooms/ Garlic/  Fontina Cheese finish w/ lemon Arugula

Yukon Potato #1 - Panna / Yukon Potato / Pancetta / Red Onion / Red Chili Flakes

Yukon Potato #2 - Panna / Yukon Potato / Pancetta / Fontina & Rosemary

Fennel - Panna / Braised Fennel / GUANTONiO’s Italian Sausage / Garlic / Chili / Lemon

Onion - Panna / Grilled Onions / Oregonzola / Pancetta

 

Olive Oil Based Pizzas

Pesto - Olive Oil / Fresh GUANTONiO’s Basil Pesto /  GUANTONiO’s  Italian Sausage

Quattro Formaggi - Olive Oil / 4 Cheeses (Pecorino & Grana Padano / Mozzarella/ Goat Cheese/ Fontina ) Oregano

Biancoverde -   4-Cheese / Broccoli / Basil / Mint / Lemon

Castelvetrano Olive -  Sicilian Green Olives/ Four cheeses/ and basil




*these are seasonal items we may have to  substitute w/ a seasonal alternative vegetable

Also available: Finish pizzas with an Egg for a unique addtion.

Always Seasonal, Always Fresh, Always Hand-Made

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